Wines of Alsace and Tokay Pinot Gris of Alsace
Wines of Alsace and Tokay Pinot Gris of Alsace
August 23, 2011
Situated on France’s most easterly border gazing towards Germany. Alsace only became part of France in 1648 at the end of the 30 years war, before that it was part of the germanic Holy Roman Empire. The wines of the region owe much to the Rhine Valley as this was the traditional route along which they were traded. The famous ‘Rhenish’ wines of the middle ages were probably Alsacian wines and the imposing building and beautiful towns built in this period are testament to the wealth of the region at that time. That the buildings are still there is testament to how poor and disturbed it’s history has been since then.Alsace is one of the most picturesque of all vineyard areas, with its fairy-tale towns, with winding narrow streets and half timbered houses that are straight out of a Grimm’s tale.Alsace is divided administratively into two halves; the Haut Rhin and Bas Rhin. The northern Bas Rhin is the less favoured, lying as it does in a position where the mountains are lower and the protection less. It is here that many of the grapes for Crémant d’Alsace (sparkling wines) are grown. The southern end is the Haut Rhin, a region that is strewn with famous named villages such as Ribeauvillé, Kaysersberg and Bergheim.Climactically speaking, Alsace is dominated by the Vosges mountains which protect the region from rainbearing west winds. Indeed, Alsace basking in the Vosges rain shadow is the second driest vineyard area in France and enjoys summers and autumns where blue skies are the norm for weeks on end.
Best restaurant in Pampanga unveils new line of seafood dishes for the summer, paired nicely with lighter bodied white wine, red wine and Champagne from the famous wine cellars of Yats Restaurant and Wine Bar in Clark Philippines.
Asian Tourist and local residents of Pampanga Angeles City and Subic discover the fine dining Yats Restaurant as a good place to drink, eat and organize group dinners; Yats is well known as the best restaurant in Clark Pampanga, a place to eat that is frequently visited not only by food and wine lovers but also families with children; kids love this restaurant in Angeles City because if it is child friendly; this is a restaurant in Clark Pampanga that visitors never fail to eat in whenever they are in Pampanga or Subic. Tourists frequently wine and dine at the best restaurant in Angeles City Pampanga not only for its sumptuous French cuisine but also for the restaurant’s beautiful ambience and good service also.
Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.
A Well-known Restaurant in Pampnga, an interesting place to celebrate Birthday Party in Pampnga.
A best place to dine with friends in Pampanga
Tourists and travel guides laud Yats Restaurant and Wine Lounge as the best restaurant in Angeles City Pampanga, citing reasons such as best restaurant wine list in Pampanga, excellent service in the restaurant with knowledgeable waiters, an elegant ambience for fine dining, good food and exciting menu featuring food from major culinary regions of the world.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
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3003C East Tower, Phil Stock Exchange Center,
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(632) 637-5019 0917-520-4393 Rea or Chay
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